Dried White Button Mushrooms – 100g | Premium Quality & Flavor
Dried White Button Mushrooms – 100g | Premium Quality & Flavor
Dried White Button Mushrooms – 100g | Premium Quality & Flavor
Dried White Button Mushrooms – 100g | Premium Quality & Flavor
Dried White Button Mushrooms – 100g | Premium Quality & Flavor
Dried White Button Mushrooms – 100g | Premium Quality & Flavor
Dried White Button Mushrooms – 100g | Premium Quality & Flavor
Dried White Button Mushrooms – 100g | Premium Quality & Flavor

Dried White Button Mushrooms – 100g | Premium Quality & Flavor

Vendor: Myco Synbiotics
Availability: In stock
Product type: Dried Mushroom
PKR 1,000
PKR 1,000
Subtotal: PKR 1,000
Dried White Button Mushrooms – 100g | Premium Quality & Flavor

Dried White Button Mushrooms – 100g | Premium Quality & Flavor

PKR 1,000
Dried White Button Mushrooms – 100g | Premium Quality & Flavor
Dried White Button Mushrooms – 100g | Premium Quality & Flavor
Dried White Button Mushrooms – 100g | Premium Quality & Flavor
Dried White Button Mushrooms – 100g | Premium Quality & Flavor

Dried White Button Mushrooms – 100g | Premium Quality & Flavor

PKR 1,000
    Product Description

    Our premium dried button mushrooms are carefully selected and naturally dehydrated to preserve their mild flavor and nutrition. As one of the most popular gourmet mushrooms, they are easy to store, simple to rehydrate, and versatile in countless recipes. Perfect for soups, curries, stir-fries, pasta, and sauces, these mushrooms bring convenience and authentic taste to your kitchen.

    • Good source of plant-based protein and fiber.
    • Rich in antioxidants that support immunity.
    • Contains essential B vitamins and Vitamin D.
    • Supports heart health and metabolism.
    • Naturally low in calories and fat, ideal for healthy cooking.
    • Soak dried button mushrooms in warm water for 15–20 minutes before cooking.
    • Add to soups, curries, gravies, and sauces for extra depth.
    • Use in pasta, rice, stir-fries, and baked dishes.
    • Blend into powders for seasoning or mushroom-based broths.

    Dried button mushrooms have a mild, earthy, and slightly nutty flavor that becomes richer after rehydration. Their tender texture makes them a versatile ingredient for everyday cooking.

    100% Natural Sun-Dried Mushrooms

    Packed with Nutrients & Umami Flavor

    Boost Immunity, Energy & Brain Health

    No Preservatives – Pure & Healthy

    100% Natural Sun-Dried Mushrooms

    Packed with Nutrients & Umami Flavor

    Boost Immunity, Energy & Brain Health

    No Preservatives – Pure & Healthy

    100% Natural Sun-Dried Mushrooms

    Packed with Nutrients & Umami Flavor

    Boost Immunity, Energy & Brain Health

    No Preservatives – Pure & Healthy

    FAQ'S

    Soak them in warm water for 15–20 minutes, then cook as you would with fresh mushrooms. The soaking liquid can be added to soups and sauces.

    They have a mild earthy flavor that blends well with almost any dish, making them one of the most versatile mushrooms.

    When stored in an airtight container in a cool, dry place, they last up to 12–18 months.

    Yes! They are nutrient-rich, low in calories, and packed with antioxidants, vitamins, and minerals.

    Yes, once rehydrated they can be used just like fresh mushrooms in all your favorite recipes.

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